
Castellino Flavors on the Move: Our Specialties Land at Foodex Japan 2026
0 commentsFrom March 10 to 13, 2026, Castellino will once again be present at Foodex Japan, one of the most important international trade fairs in the agri-food sector. Following the great success of last year’s edition, this participation reaffirms the company’s commitment to bringing the quality of Italian products to global markets, highlighting the tradition and innovation that have always distinguished the Castellino brand.
Foodex Japan provides a strategic platform to meet international operators, buyers, and partners, share Italian excellence, and showcase how Castellino’s production combines sustainability, quality research, and creativity. The event will also be an opportunity to present the latest additions to the product range, strengthening the brand’s presence in the international agri-food landscape.
Participating in a fair of this scale is not just about exporting products—it is about proudly telling a story of territory, expertise, and passion.
Castellino is born in the Marche region, but it finds its home in the world, bringing with it the authenticity, flavor, and dedication to quality that define every cream, every jar of preserved vegetables, and every product we create.