There is an Italy that reveals itself through sport. An Italy discovered fairway after fairway, made of landscapes, communities, local stories, and shared passions. This is the Italy that the Raimondi Golf Cup 2026 will travel through—a circuit that brings together sport, territories, and people in a journey that goes far beyond competition. That is […]

From March 10 to 13, 2026, Castellino will once again be present at Foodex Japan, one of the most important international trade fairs in the agri-food sector. Following the great success of last year’s edition, this participation reaffirms the company’s commitment to bringing the quality of Italian products to global markets, highlighting the tradition and […]

From October 4th to 8th, Castellino took part in Anuga 2025, the world’s leading trade fair for the food and beverage industry.Every two years, the city of Cologne becomes a meeting point for producers, buyers, and professionals from all over the world, eager to exchange ideas and discover the latest trends shaping the global food […]

We’re excited to announce our participation in Anuga 2025, the world’s largest international food and beverage trade fair, taking place in Cologne from October 4th to 8th. With over a century of history, Anuga is a global benchmark for producers, distributors, and industry professionals—a place where cultures meet societal change and taste becomes a universal […]

There are flavors that need no introduction. They travel effortlessly through generations, speaking a universal language made of aromas, scents, and memories. This is Castellino: deeply rooted in our homeland of Matelica, in the heart of the Marche region, yet with an international spirit that brings the warmth and refinement of authentic Italian antipasti to […]

Francesco Lombardo, CEO of Castellino, received the prestigious Champion of Restanza 2025 award during the Restanza and Tornanza Festival, held from June 20th to 22nd at the scenic Parco della Pace in Colli del Tronto. This recognition goes beyond a simple honor—it represents a deep sense of belonging and responsibility toward the inland areas affected […]

We have just wrapped up a milestone in Castellino’s international growth journey: our participation at the Fancy Food Show in New York, one of the most important and influential food industry events worldwide. It was an intense and rewarding experience that confirms how our company, born in the heart of the Marche region, has truly […]

Every time we think of New York, we imagine a city that never sleeps—a crossroads of cultures, flavors, and stories from all over the world. It’s in this vibrant, dynamic setting that Castellino is preparing to bring a taste of authentic Italy, shaped by tradition, passion, and artisanal care. From June 29 to July 1, […]