Francesco Lombardo, CEO of Castellino, received the prestigious Champion of Restanza 2025 award during the Restanza and Tornanza Festival, held from June 20th to 22nd at the scenic Parco della Pace in Colli del Tronto. This recognition goes beyond a simple honor—it represents a deep sense of belonging and responsibility toward the inland areas affected […]

We have just wrapped up a milestone in Castellino’s international growth journey: our participation at the Fancy Food Show in New York, one of the most important and influential food industry events worldwide. It was an intense and rewarding experience that confirms how our company, born in the heart of the Marche region, has truly […]