Every time we think of New York, we imagine a city that never sleeps—a crossroads of cultures, flavors, and stories from all over the world. It’s in this vibrant, dynamic setting that Castellino is preparing to bring a taste of authentic Italy, shaped by tradition, passion, and artisanal care. From June 29 to July 1, […]

Encounters, tastings, stories. TuttoFood 2025 was an opportunity to showcase – and share – what doing business in the food industry means to us at Castellino: passion, expertise, and a clear vision for the future. From May 5th to 8th, we brought our style to Milan – the style that has always guided us in […]

One of the most important global events for the Italian and international food industry is approaching. From May 5th to 8th, Castellino will be a key player at TUTTOFOOD, the reference event for the international Food Community. In Milan, the heart of Italy’s business capital, we will have the opportunity to showcase our selection of […]

SIAL 2024 has just come to an end, and we’re still energized and inspired by this extraordinary experience in Paris. As every year, this event allowed us to showcase our passion for Italian culinary tradition and share it with the world. Over the past days, we connected with people from all corners of the globe: […]

One of the most important global events for the food industry is approaching: SIAL, the International Food Exhibition, which will take place from October 19 to 23, 2024, in Paris. This biennial fair celebrates its 60th anniversary this year and serves as an outstanding showcase for trends and innovations in the food sector, bringing together […]

With great excitement, we recount our experience at Cibus 2024, the prestigious international food fair held in the vibrant city of Parma. Castellino had the privilege of once again participating in this exceptional event, where we showcased our passion for high-quality preserved vegetables to visitors and industry experts from around the globe. Our booth was […]

To present ourselves in the best light at this new edition of Cibus 2024, one of the most anticipated Italian and international food fairs, we have decided to speak plainly. We have chosen to prioritize the value of our products and specialties above all else. “Precious is the Flavor” is the new Castellino slogan chosen […]

Enriching our story by writing it There are oceans and continents that separate them, yet certain cultures seem to have known, respected, and loved each other forever. In March, from the 5th to the 8th, we will be ready to present Castellino‘s specialties to our friends in Japan at the most famous international food and […]